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Palak paneer
Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Benefits For Your Health.

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And now you know why men and women tell you that you ought to eat an apple every day. In the following paragraphs we just covered several of the benefits of eating an apple a day. You will be able to find many more benefits with regard to your health when it comes to apples. So do yourself a favor and purchase some apples the very next time you go to the store. These apples could wind up helping you to live a longer and healthier life.

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Palak paneer:
  1. Use 2 bunches Spinach
  2. Get 1 Chopped onion
  3. Take 1 Chopped tomato 🍅
  4. Provide 1 tbsp Ginger garlic paste
  5. Get 1 Bay leaves
  6. Use 1 Cinnamon
  7. Use 2 Cardomom
  8. Take 2 Cloves
  9. You need 1 pinch nutmeg powder
  10. Use 250 gm Paneer
  11. Get 3 pinch Kasoori methi
  12. Prepare 3 tbsp Oil
  13. Provide 1 tsp Coriander powder
  14. Provide 1 tsp Zeera powder
Steps to make Palak paneer:
  1. Firstly chop the spinach and wash nicely and blanch it for in hot boiling water for 2 min then immediately transfer in chilled water. This is imp as the green color will be retained and not change.
  2. Now grind it into smooth paste.keep aside. Now in a pot take oil put bay leaf, cinnamon, cardomom, clove, crackle it then add chopped onion turn light brown, add chopped tomatoe saute it and cook for 2 min then add salt, red chilli powder, gg paste and saute add the spinach paste. Now add coriander powder and zeera powder and a pinch of jaifal /nutmeg cook it on low flame for 10 min thwn add the paneer cut to rectangular bite size. Finally add kasoori methi this will take the dish to next level.
  3. Finally pop a blob of butter that's optional you may enjoy it without butter.

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