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We hope you got insight from reading it, now let’s go back to chicken roast/kozhi mulaku perattu recipe. To cook chicken roast/kozhi mulaku perattu you only need 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Roast/Kozhi Mulaku Perattu:
- Prepare 1 kilogram Chicken
- Get 4 Onion
- Prepare 2 Tomato
- Provide 1 1/2 tbsps Ginger paste
- Take 2 tbsps Garlic paste
- Use 1/2 tsp Turmeric
- You need 1 tsp Fennel powdered
- Prepare 1 tsp Pepper powdered
- Get 2 tbsps red chilli Kashmir powdered
- You need 1 tsp Garam masala
- Take 1 tsp Cumin seed powdered
- Prepare 1 cup Curd
- Prepare 1/4 cup Coconut oil
- Prepare 2 sprig Curry leaves
- Use Salt
Instructions to make Chicken Roast/Kozhi Mulaku Perattu:
- In a bowl, mix chicken pieces with onion,tomato,ginger-garlic paste,fennel,cumin, pepper,Kashmir red chilly,garam masala,curd curry leaves salt.
- Heat a pan and transfer the above chicken mix to it.cover and cook with out adding water.
- In a pan add 1/4 cup coconut oil and add the cooked chicken mix to it.stir well and roast till chicken is golden brown and all the oil is dried up and coated with the chicken.
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