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The ingredients needed to cook Eid special stuffed chicken(malabar kozhi nirachathu):
- Get 1 whole chicken
- Use 3/4 TSP chilly powder
- Take 1/4 TSP turmeric powder
- Get 1 tsp ginger garlic paste
- Provide to taste salt
- You need 2 tbsps lemon juice
- You need as required oil
- Provide 2 nos eggs hard boiled (peel off the shell)
- Prepare 5 nos onion
- Provide 4 nos tomato
- Prepare 3 nos chilly green
- You need 1 tbsp ginger garlic paste
- Prepare 1 tbsp coriander powder
- You need 1 tbsp chilly powder
- Get 1/2 tsp turmeric powdr
- Get 1/2 tsp garam masala
- Prepare 1 tsp seed fenel powder
- Provide to taste salt
- Provide curry leave few
- Provide coriander leave
Instructions to make Eid special stuffed chicken(malabar kozhi nirachathu):
- Remove the chicken skin,clean and wash the chicken neatly,pat dry the chicken with the kitchen tissue,make some deep slits on legs and breasts.
- With the mentioned ingredients marinate the whole chicken both inside and outside, keep aside for couple of hours.
- Heat oil in a pan,saute onion,green chilies,ginger garlic paste,tomato and salt. saute until the tomatoes get mashed.now,add all the mentioned masala powders and saute for 2-3 minutes.take 4 tbsp masala from this and keep aside.then pour 1/2 cup of water to the remaining masala and combine well.turn off the flame.
- Now,stuff the chicken with two boiled eggs and the masala which we kept aside before. then tie the chicken legs together with a kitchen twine.
- Place the stuffed chicken in the middle of the remaining masala in the pan,now,cover the chicken with the masala,close with a lid and cook for 10 minutes in sim.
- After 10 minutes,turn around the chicken and cook for another 10 minutes.
- Flip the chicken on all sides for 10 minutes each to ensure well cooked.
- When it is done,serve hot with the masala on top of the chicken as shown in the picture.
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