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Paneer curry
Paneer curry

Before you jump to Paneer curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you need is to have to make an evening meal from scratch. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because most famous fast food restaurants out there are trying to “healthy up” their choices. Here is how to eat healthy when you hit the drive through.

Choose the drive through based on if it has better options available. Arby’s for instance, is void of burgers. Instead, a person’s choices consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, even so the menu there has lots of healthful choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts and other terribly unfit items.

Basic reason states that the proper way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to paneer curry recipe. You can have paneer curry using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Paneer curry:
  1. Take paneer cut into small cubes
  2. Take jeera powder
  3. Take cashew-raisins paste
  4. Provide ginger paste
  5. Use green chilli paste
  6. Provide garam masala powder
  7. Provide jeera seeds
  8. You need bay leaf
  9. Take salt and sugar
  10. Provide oil
  11. Prepare warm milk
Steps to make Paneer curry:
  1. Heat oil in a pan shallow fry the paneer and soak into warm milk
  2. Now add oil in the same pan temper jeera seeds and bay leaf
  3. Add ginger paste saute well adding salt
  4. Add green chilli paste and jeera powder saute well
  5. Now mix the cashew-raisins paste saute for a minute
  6. Add the paneer combine well
  7. Add the milk and allow it to boil
  8. Finally add sugar and garam masala powder
  9. The paneer curry is ready

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