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Chicken potato stew with chapati and tomato cucumber salad
Chicken potato stew with chapati and tomato cucumber salad

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We hope you got benefit from reading it, now let’s go back to chicken potato stew with chapati and tomato cucumber salad recipe. To make chicken potato stew with chapati and tomato cucumber salad you only need 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Chicken potato stew with chapati and tomato cucumber salad:
  1. Provide 500 g chicken(kienyeji)
  2. Use 4 blended tomatoes
  3. Provide 250 g potatoes
  4. Use 2 onions
  5. Prepare 3 cloves garlic paste
  6. You need 1 piece ginger paste
  7. Prepare 2 table spoon soy sauce
  8. Provide 1 tea spoon tumeric
  9. You need 1 teaspoon curry powder
  10. Provide 1 bunch dhania
  11. Prepare 1 chicken chilli cube
  12. Take to taste salt
Instructions to make Chicken potato stew with chapati and tomato cucumber salad:
  1. Boil chicken until tender
  2. Sautee garlic and ginger paste,add chopped onions and cook until golden brown add tumeric,curry powder and chicken chilli cube
  3. Add chicken and stir
  4. Add potatoes and cook for about 2 minutes
  5. Add the soy sauce and blended tomatoes and a cup of water and bring to boil for 15minutes until thick.Add salt
  6. Add chopped dhania
  7. Enjoy with chapati and tomato cucumber salad

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