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We hope you got benefit from reading it, now let’s go back to mirapakaya dal recipe. You can cook mirapakaya dal using 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Mirapakaya dal:
- You need 1 cup toor dal
- Get 1 cup chopped tomatoes
- Use 4 green chillies
- Provide 1/4 cup chopped onions
- You need 1/2 tsp turmeric
- Take 8-9 cloves garlic
- Take 2 tsp chilli powder
- You need 7-8 dried red chillies
- You need 2 tsp vadagam
- Get 1 tsp mustard seeds
- You need 1/4 tsp asafoetida
- Use 3 cups water
- Get 9 few Curry leaves
- Get as required Oil
- Take as required Salt
Steps to make Mirapakaya dal:
- Wash toor dal thoroughly and cook upto 3 whistle
- Finely chop onions and tomatoes. Slit green chillies
- In a pan add oil and saute onions, tomatoes, green chillies and all the masala along with salt. Cover and cook until tomatoes are mushy.
- Once done add the dal to the masala alone with cooked dal water and bring to boil.
- Once it cooked. In a pan add oil, mustard seeds, vadagam and stamped garlic cook till golden brown. Add curry leaves and asafoetida. Add this tempering to the dal. Serve warm with rice and breads.
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