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Before you jump to Prawn and potato curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is certainly very good guidance. But sometimes the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This is possible because plenty of the popular fast food places are attempting to make their menus healthy now. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Choose a drive through with a restaurant that’s known for catering to people with better palates. Arby’s for example, does not offer burgers. You can have roast beef sandwiches, wraps and salads as an alternative. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has lots of healthy choices like salad, potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Standard logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else create your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to prawn and potato curry recipe. To cook prawn and potato curry you need 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Prawn and potato curry:
- Take 1/2 kg prawns (small size)
- Provide 3 medium potatoes (cut into half and then further diced into small cubes)
- Provide 1 onion (diced)
- Prepare 2 medium tomatoes (diced)
- Take 3 green chillies slit lengthwise
- You need 1 bay leaf
- Provide 2 cardamoms
- Take 4 cloves
- Provide 1 tsp ginger - garlic paste
- Provide 1/2 tsp turmeric (haldi)
- Take 1/2 tsp chilli powder
- Use to taste Salt
- You need 3 tbsp chopped coriander leaves
- Prepare 2 tbsps oil
- Use as needed kasuri methi
Steps to make Prawn and potato curry:
- Heat oil in a wok or karahi. - Add bay leaf, cardamom and cloves.Add diced onions and saute till pink.
- Add ginger garlic paste, saute two more minutes. - Add tomatoes and saute till they lose their shape.
- Add the prawns and saute for about three minutes. - Add the chilli powder, turmeric, salt and green chillies and further saute the mixture for another two minutes.
- Finally add the potatoes, add two cups hot water and cook on simmer till the potatoes are soft but retain their shape.
- Garnish with kasuri methi and serve hot with rice.
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