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Choliya-Paneer Curry
Choliya-Paneer Curry

Before you jump to Choliya-Paneer Curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is actually very true. But occasionally the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food spot.

Visit a drive through at a place which has made it a practice to offer healthier options to people. Arby’s for example, is void of burgers. You may eat roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food restaurants usually do not stoop to the unhealthy lows seen at McDonalds.

Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person create your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to choliya-paneer curry recipe. You can cook choliya-paneer curry using 15 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Choliya-Paneer Curry:
  1. Use Choliya
  2. You need Onions, chopped
  3. Provide Tomatoes, chopped
  4. You need Cinnamon Stick
  5. Get Coriander Powder
  6. Prepare Red chilli powder
  7. Prepare Garam masala powder
  8. Get Ghee
  9. Use Coriander Leaves, finely chopped
  10. Provide Salt,
  11. Prepare Ginger
  12. Get Garlic
  13. Get Green Chilli
  14. Take Cinnamon Stick
  15. Take Cloves
Instructions to make Choliya-Paneer Curry:
  1. Wash the Choliya with fresh water. Meanwhile cut the paneer into square shape and soak them for 5 minutes in lukewarm water with some added salt to make the paneer soft. Next, take it out of the water and put it on a plate.Chop roughly onions.
  2. Now, grind the onions,garlic,ginger to a smooth paste using a hand mixer or blender adding little water and keep aside.Heat ghee in a heavy bottom pan on low heat, add the cinnamon stick and finely chopped onions and sauté till it becomes translucent.Add the ground spice paste and saute until the raw smell of the ginger-garlic goes away. Add the finely chopped tomatoes and cook until it turns soft and mushy.
  3. Now add the spice powders - coriander, chilli and garam masala powder and cook until the whole mix comes together and oil separates out.
  4. Add the Choliya roast for two to three minutes.
  5. Add two cups of water and season with salt and simmer for 15 minutes.Add paneer cubes. - Garnish with coriander leaves and switch off the flame.
  6. Serve hot.

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