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Before you jump to My Crispy Salt & Pepper Beef Strips π recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single βget healthyβ and βweight lossβ posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Once in a while, though, you definitely do not wish to make a full meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through when you are on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food at the drive through.
Pick out a drive through for a restaurant that’s known for catering to people with better palates. For example, Arby’s won’t offer hamburgers. Instead, a person’s selections consist of roast beef and chicken sandwiches, wraps and big salads. Wendyβs, while no stranger to the hamburger, likewise includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the unhealthy lows seen at McDonalds.
Fundamental logic states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the thing you need most is just to have someone else do the cooking. If you choose healthy items, the guilt usually associated with hitting the drive through shouldnβt be so bad.
We hope you got insight from reading it, now let’s go back to my crispy salt & pepper beef strips π recipe. You can cook my crispy salt & pepper beef strips π using 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook My Crispy Salt & Pepper Beef Strips π:
- Provide 400 grams Beef (I used leftover beef brisket)
- You need 1 liter Veg oil emough to deep fry
- Take 3 egg whites in a bowl
- Take 1 small cup of Cornstarch/ Corn flour
- Provide 1/4 tsp Cayenne Pepper powder
- Provide 1 tsp Dried Paprika powder
- You need 1/2 tsp Black Pepper (I used tellicherry)
- You need 1/2 tsp Sea Salt
Steps to make My Crispy Salt & Pepper Beef Strips π:
- In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
- Put your corn starch into a mixing bowl
- Add the cayenne pepper
- Then add the sea salt, pepper, paprika and mix it all together
- Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
- Crack the eggs and just keep the white into a bowl
- When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
- When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
- Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.
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