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Before you jump to Green Curry Chicken and Mushroom recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Occasionally, though, the last thing you want is to have to prepare an evening meal from scratch. Once in a while you need to check out the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their selections. Here is the way to find appropriate food choices at the drive through.
Focus on the sides. Not that long ago, the sole side dish item at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have enhanced their products. Now you can find several different salads. You could get chili. You can get baked potatoes. Fruit is generally available. There are plenty of wholesome options that do not include putting something deep fried into your body. When choosing your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and escape time and effort.
Fundamental logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to green curry chicken and mushroom recipe. You can have green curry chicken and mushroom using 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Green Curry Chicken and Mushroom:
- You need 1 Jar of Green Curry
- Take 350 grams chicken breasts
- Use 1 packages Mushroom
- Take 2 tbsp Seasame Oil
Steps to make Green Curry Chicken and Mushroom:
- Heat the pan with seasame oil
- After cutting mushroom (and cleaned), cooked mushroom and then chicken into the pan and cook for 7-10 minutes.
- Put the jar of green curry and then stirring, and stimmer for 10-15 minutes and serve on the table!
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