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Before you jump to Dhaba Style Masala Chicken Curry recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. From time to time, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes you just want to reach the drive through along the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because many of the well-known fast food restaurants out there are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now just about all of the famous fast food places have expanded their menus. Now quite a few of them offer you salads. Chili can be a different selection. You can also purchase a baked potato. Fruit is normally available. There are many wholesome options that do not consist of putting something deep fried into your body. When selecting your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This helps you keep your calorie count low and lower your fat intake.
Standard logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to dhaba style masala chicken curry recipe. You can cook dhaba style masala chicken curry using 25 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Dhaba Style Masala Chicken Curry:
- Get 500 gm chicken
- You need 1 onion paste
- Prepare 1 onion chopped finely
- Use 2 tsp ginger paste
- You need 7-8 cashew nuts
- Prepare 2 tsp melon seeds
- You need 1 tbsp malai or fresh cream
- Prepare 2 tbsp refined oil
- Get 1 tbsp butter or ghee
- Use 1 tsp crushed kasoori methi
- Take 1 tsp ajwain /carom seeds
- You need 2 cloves
- Provide 1 small stick cinnamon
- Get 2 cardamoms
- Take 1 tsp tandoori chicken masala
- Use 1 pinch orange red food colour
- Take 2 tbsp curd
- Take 2 tbsp fresh tomato puree
- Take 1 green chilli paste
- Prepare To taste salt
- You need 1 pinch sugar
- Use 1 tbsp lemon juice
- Use 1 tsp Kashmiri red chilli powder
- Provide 1/4 tsp turmeric
- Get 1 tbsp chopped coriander
Instructions to make Dhaba Style Masala Chicken Curry:
- Marinate chicken with lemon juice and little salt for 1 hour.Meanwhile make a paste of 1 onion alongwith cashewnuts and melon seeds/charmagaz.Also add chopped tomato,curd, ginger and green chilli and make a paste.
- Heat oil and butter or ghee in a pan.Fry 1 finely chopped onion golden brown and set aside.Sprinkle whole garam masala and lightly fry the chicken.Add the ground paste to the chicken and toss.Add other dry masalas,salt and 1 pinch sugar.Toss all with chicken and add a cup of water approximately. Add crushed kasoori methi.Cook on low flame till chicken is done and masala coats chicken.
- Garnish with chopped coriander,nuts and malai. Serve hot with naan or any Indian flat breads or pulao.
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