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Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent advice. Sometimes, though, the last thing you need is to have to make an evening meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is possible because plenty of the popular fast food places making the effort to make their menus healthy now. Here is how to eat healthfully when you reach the drive through.
Choose the drive through based on whether or not it has better options available. Arby’s as an example, does not offer burgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.
Logic claims that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to ragi rotti |finger millet rotti|it's very healthy recipe. You can have ragi rotti Here is how you cook that.
The ingredients needed to prepare Ragi Rotti |finger millet rotti|it's very healthy:
- Provide 1 cup Ragi flour
- Take 1 tbsp cumin/jeera
- Prepare Handful Coriander leaves chopped
- You need As per taste Salt
- Use as needed Water
- Provide 1 tbsp chopped chilli
- Prepare 1 tbsp chopped ginger
- Prepare 1 onion finely chopped
- Provide Few Curry leaves
Steps to make Ragi Rotti |finger millet rotti|it's very healthy:
- Take a mixing bowl, pour the ragi flour, onion, chilli, ginger, curry leaf, salt, cumin, chopped coriander leaf. Water as needed.
- Knead the dough, it should be a bit soft.
- Heat the Dosa tava for 5 mins.
- You may pat the dough on a banana leaf or an aluminum sheet.
- Take a ball and spread it evenly as possible as thin. Grease your hands with oil while doing this.
- After it cooked, it's ready to eat. We can eat this with jaggery.
- Enjoy.
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