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Before you jump to Masala Fish and Chips recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is literally very true. But sometimes the last thing you would like to do is make a whole meal for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home as quickly as possible. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food at the drive through.
Choose a drive through based on if it has healthier options available. Arby’s for example, does not offer burgers. Instead, a person’s options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, even so the menu there has lots of healthful choices like salad, potatoes and chili. Not everything is McDonalds with its deep fried chicken parts and also other terribly bad items.
Standard logic tells us that one certain way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have another person do the cooking. When you want healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to masala fish and chips recipe. You can have masala fish and chips using 31 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Masala Fish and Chips:
- Prepare For The Fish
- Get 500 g Basa Fish Fillet, cut into bite-size pieces or into strips
- Provide 1 tsp turmeric
- Use 1 tsp Rajah chilli powder
- Provide 2 tbsp cornflour
- Provide 2 tbsp Semolina
- You need 1/4 tsp white pepper
- Use 1 egg
- You need Salt
- Get Mix all the above into a paste then marinate the fish. Set aside for 20 minutes
- You need Spice Paste
- Use 1 tbsp Rajah Fish Masala
- Get 5 bird’s eye chillies
- Get 1 tsp sugar
- Use 3 garlic cloves, minced
- Provide 4 stalk curry leaves
- Get 3 tbsp butter
- You need 4-6 tbsp evaporated milk
- You need Rose Marie Mayo
- You need 1/2 cup mayonnaise
- Use 2 tbsp tomato ketchup
- You need Dash Tabasco
- Take Mix the above and keep in the fridge
- Take Twice Fry Masala Chips
- Prepare 500 g potatoes, peeled and cut into wedges
- Get 2 tbsp plain flour
- Get to taste Salt
- Use Dash pepper
- Use 1 tbsp Rajah Chaat Masala
- Get 1 tsp Onion Powder
- Prepare Oil for Deep Frying
Steps to make Masala Fish and Chips:
- Heat some oil in a pan and shallow fry the marinated fish till cooked through. Set aside
- Heat the butter in another wok and fry the garlic till fragrant. - Add in the bird’s eye chillies and curry leaves. - Add in the Rajah fish masala, evaporated milk salt and sugar. Check for seasoning. - Once the spice starts to thicken, add in the fried fish. Give it a gentle stir to keep the fish together. (I prefer to leave the sauce as a side dish).
- Masala Chips. - Mix everything in a zip lock bag. Heat oil and fry the chips till half-cooked then transfer and let cool. You can freeze half of the chips at this point for next time.. - To serve, heat oil and immerse the chips into the hot oil, cook till brown and crispy. - Garnish with coriander and a squeeze of lemon. Serve immediately with Fish Rava and Rose Marie Mayo.
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