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Roast beef (marbled outside cut)
Roast beef (marbled outside cut)

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We hope you got insight from reading it, now let’s go back to roast beef (marbled outside cut) recipe. You can have roast beef (marbled outside cut) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Roast beef (marbled outside cut):
  1. Provide 4 pounds Beef roast
  2. Use 1 big onion
  3. Take Carrots
  4. Provide Garlic
  5. Provide Garlic powder
  6. You need Oil olive
  7. You need Salt
  8. Take Pepper
  9. Get Herbs
  10. Prepare Butter
Instructions to make Roast beef (marbled outside cut):
  1. Chop veggies
  2. Season meat in rub with oil and seasoning. Generous
  3. Bake on 400. Keep lid covered for 1.5 hours.
  4. Use drippings, red wine and corn starch for gravy when finished.

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