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Rajma curry
Rajma curry

Before you jump to Rajma curry recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic For Your Health.

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We hope you got insight from reading it, now let’s go back to rajma curry recipe. To make rajma curry you need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Rajma curry:
  1. Use or 200 g rajma (kidney beans)
  2. Get big onions chopped
  3. Get green chilli
  4. You need garlic cloves
  5. Provide ginger chopped
  6. You need tomatoes chopped
  7. Use fresh cream
  8. Use jeera
  9. You need haldi powder
  10. You need mirch powder
  11. Get coriander powder
  12. Take garam masala
  13. Get big spoon oil
  14. Provide Salt
Instructions to make Rajma curry:
  1. Soak the rajma for 6 hours and boil
  2. First heat the pan add 1 tsp oil, chopped onion, garlic, ginger, chilli, sprinkle some salt and cook for 2 minutes on slow flame. Then add chopped tomatoes stir well, cover the pan and cook for 2 minutes.
  3. Now switch off the gas and let it cool down. Then make the pure of it.
  4. Now heat the pan add oil, jeera, add pure and stir well.
  5. Add haldi, mirch, coriander powder, garam masala and salt.cook till release the oil.then add cream and again cook till release the oil.
  6. Now add rajma and some water and cook until boiling.
  7. Ready to serve with rice or roti.

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