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We hope you got benefit from reading it, now let’s go back to paneer fenugreek seeds curry recipe. To make paneer fenugreek seeds curry you only need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Paneer Fenugreek Seeds Curry:
- Use gms. paneer cubes
- Take fenugreek seeds, soaked overnight
- Take oil
- Provide cumin seeds
- Provide asafoetida
- You need ginger, finely chopped
- Provide green chilies, chopped
- You need salt
- Prepare turmeric powder
- Get coriander powder
- You need garam masala powder
- Take red chili powder
- Use yoghurt, beaten
- Take coriander leaves, chopped
Steps to make Paneer Fenugreek Seeds Curry:
- Heat oil in a pan and temper with cumin seeds, asafoetida, ginger & green - chilies. Saute for a few seconds.
- Add all the dry spices and give it a stir.
- Add the yoghurt, soaked fenugreek seeds
- And paneer. Simmer, stirring continuously for 2-3 minutes on a low flame.
- When done, switch off the flame and garnish with coriander leaves.
- Serve as a side dish with rice or chapatis.
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