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We hope you got insight from reading it, now let’s go back to gujarati curry recipe. To make gujarati curry you need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gujarati curry:
- Take 1/2 cup sour buttermilk
- Provide 3 spoon besan/gram flour
- Use 3 spoon sugar
- You need 3 glass water
- Use to taste Salt
- Provide Handful coriander leaves
- You need 2 spoon oil
- Use 1 spoon crushed ginger and green chilli
- Take 1/4 spoon mustard seeds
- Take 1/4 spoon cumin seeds
- Provide Pinch asafoetida
Steps to make Gujarati curry:
- Take buttermilk and besan in glass and mix well.
- Heat oil in weasel. Add muster seeds and splitter it. Add cumin seeds.
- Add asafoetida and ginger-green chilli.
- Add buttermilk mixture and water.
- Add salt and sugar. Mix well. Let it boil for 10 to 12 minutes. Add coriander leaves.
- Our curry is ready to serve. Enjoy…
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