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Before you jump to Paneer Capsicum Curry recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to paneer capsicum curry recipe. You can have paneer capsicum curry using 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Paneer Capsicum Curry:
- Get Paneer
- Provide Yellow, Green & Red Capsicum
- Prepare medium Onions
- Get medium Tomatoes
- Prepare Green Chilli Ginger-Garlic paste
- You need Oil
- Take Hing/asafoetida
- Provide Garam Masala
- You need Red Chilli Powder
- You need Coriander Powder
- Use Turmeric Powder
- Prepare Cream
- Prepare small Bay Leaf
- Provide Salt
Instructions to make Paneer Capsicum Curry:
- Heat oil in a pan, add Bay Leaf. Dice 2 Onions and Tomatoes and make a paste. Add this paste along with Ginger-Garlic paste. Add Garam Masala Powder.
- Dice all 3 Capsicum and 1 Onion. Dice Paneer. Stir the paste occasionally. Add powdered spices and salt. Stir occasionally. Now add cream and stir well.
- Add Diced Capaicum and Paneer. And let it cook. Once done serve with Chapatis/Parathas. Enjoy Meal!
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