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Before you jump to Panner boat bengon bartha recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But at times the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You can do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how you can find healthy food at the drive through.
Visit a drive through for a place who has made it a practice to provide healthier options to people. Arby’s for example, is void of burgers. Instead, a person’s choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a bundle of wholesome choices like salad, potatoes and chili. Most fast food eating places will not stoop to the unhealthy lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes what you require most is just to have another person do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to panner boat bengon bartha recipe. You can have panner boat bengon bartha using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Panner boat bengon bartha:
- You need grated panner
- Prepare bengon
- Provide chopped onion
- Use chopped tomato
- Prepare garam masala
- Prepare chilli powder
- Provide cumin powder
- Prepare daniya powder
- Prepare chopped chilli
- Get grated Ginger
- You need curry masala
Instructions to make Panner boat bengon bartha:
- Heat a pan pour oil
- Cut bengon by half place on pan fri both sides
- Once bengon fried take out same pan add onions
- Keep cook then add Ginger cook 2mins
- Then add tomatoes,t hen add panner, spice powders mix well add coriander mix well
- Bhartha is ready,t hen take fried bengon stuff then bake 120 degree@ 10mins
- This panner boat bengon bartha can serve with rice or parata it's a good combination
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