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Before you jump to Paneer Curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is literally very true. But sometimes the last thing you want to do is put together a whole dinner for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their menus. Here is the way to eat healthfully when you reach the drive through.
Go with the side dishes. It was not that long ago that all you could get at the fast food cafe was French Fries. Now most of the fast food menus have been widened a great deal. There are many salads out there today. Chili is yet another option. Baked potatoes can even be ordered. You can pick fruit. There are a lot of options that don’t involve eating anything deep fried. When you get your dinner through a drive through window, choose side dishes instead of just grabbing something premade. When you choose to do this you can keep your fat content and calorie counts low.
Standard logic tells us that one sure way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Often the thing you need most is just to have somebody else do the cooking. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to paneer curry recipe. You can cook paneer curry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer Curry:
- Take 200 g Paneer (made mine at home)
- Prepare 2 chopped onions
- Prepare 2 diced tomatoes
- Use 10 garlic cloves
- Prepare 1 inch ginger
- Get 1 tsp cumin seeds
- Use 1 tsp turmeric
- Get 1 tsp red chilli
- Provide Half tsp garam masala
- Use 1 tsp coriander powder
- Provide 1 tsp cumin powder
- Get 2 TBS curd (I used natural yoghurt)
- Provide 1 bunch coriander and salt to taste
Steps to make Paneer Curry:
- Heat your pan, add two table spoon cooking oil. Then add cumin seeds and onions. Cook the onions until translucent then add garlic ginger paste.
- Add turmeric, chilli, coriander and cumin powder stir and cook in medium flame for one minute.
- Add you tomato purée and cook for 3 minutes, stirring occasionally
- Mix your curd and salt into the mixture and cook for two minutes.
- Pour your Paneer (cut into equal cubes) into your sauce and bring your flame to low for you curry to simmer for 5 mins. Add garam masala and chopped coriander and stir gently
- Serve when hot with white rice
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