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Palak Paneer Frankie
Palak Paneer Frankie

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We hope you got insight from reading it, now let’s go back to palak paneer frankie recipe. You can cook palak paneer frankie using 13 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Palak Paneer Frankie:
  1. Use 1 cup palak
  2. Prepare 1 green chilli
  3. Use 3-4 garlic pods
  4. Get 1 tsp coriander leaves chopped
  5. Use 1 cup wheat flour
  6. Prepare As per taste salt
  7. Prepare 100 grams paneer cubes
  8. Take 1/2 tsp red chili powder
  9. Get 1/2 tsp turmeric powder
  10. Get 1/2 tsp chaat masala
  11. Take 1/2 tsp jeera powder
  12. Get 1/2 tsp garam masala
  13. Take 1 tsp curd
Steps to make Palak Paneer Frankie:
  1. Firstly wash palak and take a mixer jar add palak, green chilli garlic and coriander leaves add little water and make a puree.
  2. Take a bowl add wheatflour salt and add palak puree. make a palak dough.
  3. Take a bowl add paneer cubes and masala and add curd mix it well keep it for marinate for 20-30 minutes.
  4. Now make palak paratha. Take rolling pin roll palak paratha. Keep on hot tawa and toll roast it from both side.
  5. Mean while cut vegetables in thin slice like (carrot, cabbage, shimla mirch onion etc) mix all together add some salt and lemon.
  6. Take a pan add 1 tsp oil do shallow fry paneer for 1-2 minutes.
  7. Now take one palak paratha spread any type of chutney (pudina chutney or tarmarind chutney) now add veggies mix on chutney then spread panner and roll it.
  8. Our Palak Paneer Frankie is ready to serve.

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