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Before you jump to Makhana kaju curry recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.
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Additionally, you will be able to possess a much healthier heart by eating apples. With all the things that you will find in apples, which includes fiber, they work together to help your heart health. Another one of the advantages apples can give you is that it can help you to lower your cholesterol, and you must also know that this also helps your heart. Something you should understand is that many of the ingredients for a healthful heart are located in the skin of the apple. If you happen to be one of the men and women who skin their apple before eating it, you may want to change that habit so that you are getting all the benefits from the apple that you can get.
And now you understand why people tell you that you ought to eat an apple every day. In the following paragraphs we just discussed several of the benefits of eating an apple a day. All the benefits would take us too long to include in this article, nevertheless the information is out there. So do yourself a favor and purchase some apples the next time you go to the store. You will find that your overall health could significantly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to makhana kaju curry recipe. To make makhana kaju curry you need 27 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Makhana kaju curry:
- Take 2 cup Makhane -
- Prepare 25-30 Cashew -
- Provide 6-8 cashwes - for curry
- Get 1/2 cup Oil -
- You need 4 ( 250 grams) For Gravy:Tomatoes -
- Provide 3 Onions -
- You need 6-7 cloves Garlic -
- Provide 1 inch Ginger -
- Provide 3/4 Green chillies -
- You need 1 tsp Salt -
- You need 1/2 tsp Red chilli powered -
- Prepare 1/4 tsp Kashmiri mirch -
- Get 1 tsp Turmeric -
- Use 2 tsp Cumin seeds -
- Prepare 1 Bay leaf -
- Provide pinch Sesame seeds -
- Get 2 pinch Asafoetida -
- Provide 1/2 tsp Cinnamon stick / powder -
- Provide pinch Black pepper -
- Provide 1/2 tsp Garam masala -
- Take 2 tsp Coriander powder -
- Take Green coriander - finely chopped
- Take 2 tsp Fresh cream -
- Prepare 1 cup Milk -
- Provide Water - for gravy (upto u)
- Use Tomatoes puree - optional
- You need 5-6 Rasinis -
Instructions to make Makhana kaju curry:
- Put ghee in pan. Roast makhane & some cashwes. Keep them aside in plate / bowl.
- Heat a pan again put ghee & cumin seeds, sesame seeds & bay leaf.now add onion,ginger-garlic& green chillies paste…. Saute them well.after 3-4 mins add salt,red chillies,black pepper turmeric&asafoetida in it.mix it well
- Now add tomatoes paste + tomatoes puree (if u want).saute it well….put cashew paste in it.
- Now add Rasinis, roasted makhane & cashwes in it.let them cook in milk.spread cinnamon powder on gravy.cover it for 2 mins.on sim gas.
- Uncover the pan,add cream & coriander powder. Mix them well.pour green coriander for garnishing
- Its ready to serve.serve hot with lacchaa pranthas or rice.
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