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Before you jump to Prawn malai curry recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.
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Cornell University had a study on the effect apples have on the mind. While doing their study they learned that, quercetin, which is found in apples helps maintain healthy brain cells. And due to this you will see that apples can in fact help people steer clear of the symptoms of Alzheimer’s.
To sum up, I guess an apple a day really can keep the doctor away and now you understand why. The huge benefits we covered are just a handful of of the benefits that eating apples can offer. All of the benefits would take us too much time to include in this article, however the information is out there. When you go shopping again, make sure you pick up a number of apples, their in the produce section. You will find that your overall health can greatly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to prawn malai curry recipe. You can have prawn malai curry using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Prawn malai curry:
- Use 300 grams prawn washed and marinate d1 onion chopped
- Get 1 tablespoon ginger garlic paste
- You need 1 teaspoon red chilli Powder
- Prepare 1/2 teaspoon turmeric powder
- Take 1 tomato pureed
- Prepare 1 bay leaf
- Use 1 pod green cardamom
- Prepare 1 clove
- You need 1 " cinnamon stick
- You need 1 teaspoon jeera seeds
- Use To taste salt and sugar
- Use As needed oil and ghee
- You need 1 teaspoon garam masala powder
- Prepare 1/2 cup Coconut milk
Instructions to make Prawn malai curry:
- Heat oil in a pan add jeera seeds bay leaf and whole garam masala,allow them to crackle
- Add the prawns shallow fry it
- Add onion paste,ginger and garlic paste and saute well adding salt and turmeric powder
- Cover it and cook till the fish gets soft and moist
- Add red chilli Powder and tomato puree saute well till the raw smell disappears
- Add Coconut milk and boil
- Finally add sugar and garam masala powder
- Sprinkle ghee and serve hot with plain rice
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