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Paneer curry
Paneer curry

Before you jump to Paneer curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. But occasionally the last thing you want to do is make a whole meal for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here is the way to eat healthfully when you reach the drive through.

Pick out a drive through with a restaurant that’s known for catering to people with healthier palates. Arby’s as an example, doesn’t provide burgers. As an alternative you’ll be able to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, obviously, is known for its square burgers, even so the menu there has a bundle of healthy choices like salad, potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts and also other terribly unfit items.

Common logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through once in a while. Sometimes what you need is to let another person make your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to paneer curry recipe. You can cook paneer curry using 24 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Paneer curry:
  1. Take For kadhai masala
  2. You need Coriander seeds
  3. Prepare Kashmiri Lal mirch
  4. You need Elaichi(cardamom)
  5. Use Cloves
  6. Take For gravy
  7. Get cubed onions
  8. You need garlic cloves
  9. You need cubed tomatoes
  10. Take Ginger chopped
  11. Prepare green chillies
  12. Prepare Cashews
  13. Provide Melon seeds
  14. Use Paneer curry recipe
  15. Prepare cubed paneer
  16. Take onion cubed
  17. Take capsicum cubed
  18. Prepare red chilli powder
  19. Take jeera( cumin) powder
  20. Take turmeric powder
  21. You need Butter/ malai
  22. Use Fenugreek leaves
  23. Provide garam masala
  24. Get Salt
Steps to make Paneer curry:
  1. To a small kadai or pan, dry roast the spices for kadai masala for 3 to 4 minutes on medium heat until fragrant.   (Add more red chilies for a spicier masala).
  2. Remove kadai from heat and transfer the roasted spices to a spice grinder,grind to a fine powder. Set aside.
  3. You can also make this kadai masala in advance and store it.
  4. To make gravy- Take kadhai take butter, ghee or oil into it on medium heat.
  5. Add cardamom into oil and add onion, garlic, tomatoes, cashews, melon seeds, ginger, green chillies and saute for 2,3 minutes until softened let it cool down.
  6. Now put them into a grinding jar and make a fine paste for gravy keep it aside.
  7. Take 1 tbsp oil into the same kadhai and add onion, capsicum and saute for 2 minute, do not over cook otherwise the raw flavour will be gone.
  8. Add few more oil into kadhai add turmeric powder, red chilli powder, cumin (jeera powder) mix it well, add blended paste mix it and cook it for 2 min on low flame.
  9. Add 2 tsp kadhai masala(roasted masala), add garam masala 1/2 tsp, cover it and cook it for 2 min until the oil seperates.
  10. Now add 1 cup water, add salt as/ taste, cover the pan and let it come to boil.
  11. Now add paneer, onion, capsicum mix it, cover it and cook it for 3,4 min on low flame.
  12. Now add butter and dry Fenugreek leaves, you may add coriander leaves to garnish.
  13. Paneer curry is ready in kadhai.Serve it with naan, roti

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