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We hope you got insight from reading it, now let’s go back to loys baked rice (ross il-forn) recipe. You can cook loys baked rice (ross il-forn) using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Loys Baked Rice (ross il-forn):
- You need 400 ml milk
- Use 500 grams rice
- You need 2 medium onions
- Prepare 3 cans tomato pulp
- Take 1 large tomato sauce
- Prepare 4 eggs
- Prepare 3 table spoon kunserva (tomatoe paste)
- You need 500 grams Beef mince
- Take 200 grams back bacon
- Prepare 100 grams grated kefalotyri cheese
- Use 100 grams grated parmesan
- Take 1 oxo beef cube
- Get 1 tea spoon mild curry
- You need 1/2 tea spoon hot curry
- Take 1 tea spoon oregano
- Provide 1 TABLE spoon basil
- You need 5 or more table spoons sugar
Steps to make Loys Baked Rice (ross il-forn):
- Preparing the sauce. Fry the fine chopped onions in butter and add some white wine.
- While the onion is cooking grate a medium carrot and put in pan with the onion.
- After the onion is ready add the fine chopped bacon and after 5min put the minced beef in too.
- Start adding the herbs and spices and stir everything in the pan and cover.Pepper and salt to taste.Leave it for 10 min on medium heat.
- Pour in the tomato sauce and pulp and start stirring. After 10 min add sugar and leave it for another 7min and turn it off.
- Fill some warm water and wash the rice in it, this will remove excess starch.
- Put the sauce in a large pot or a large container and add 1 mug and a half of uncooked rice. This is roughly 500 grams.
- Add 4 eggs, 100 grams of grated kefalotyri cheese and stir everything together.
- In a big dish pour everything thats in the pan and add milk until there is half inch left from the top of the dish.Stir everything in the dish.
- Put in oven and leave it for approximately 45min.
- Sprinkle with grated parmesan and put it back in the oven for approx 15min. It should look brownish.
- Take it out and leave it to rest for 10-15 min before plating.
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