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Before you jump to Bengali mutton curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really good information. Occasionally, though, the last thing you choose is to have to make an evening meal from scratch. Once in a while you need to visit the drive through when you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food places are trying to make their menus better now. Here is how to eat healthfully when you visit the drive through.
Aim toward the side dishes. Not so long ago, the only side dish item available at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have improved their products. Now you may get a range of salads. You could also pick out Chili. You can also buy a baked potato. You can get fruit. There are a lot of options that don’t involve eating one thing deep fried. When choosing your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count low and save yourself commitment.
Logic states that that one of the best ways to stay balanced is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person make your dinner. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to bengali mutton curry recipe. To make bengali mutton curry you only need 14 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Bengali mutton curry:
- Prepare 1 kg mutton
- Provide 5 Potatoes cut into halves
- Provide 3 onions chopped
- You need 1 tbsp ginger paste
- Use 2 tbsp garlic paste
- Prepare 2 tbsp cumin-coriander powder
- You need 1 tsp turmeric powder
- Get 1 tsp red chilli Powder
- Use 2 tsp cumin seed
- Provide 2 bay leaves
- Use 2 dry red chilli whole
- Take 1 tsp garam masala powder
- Provide To taste salt and sugar
- Get As needed oil and ghee
Steps to make Bengali mutton curry:
- Marinate the mutton with salt and turmeric powder and chopped Onions along with ginger garlic paste
- Now heat oil and fry the Potatoes adding salt and turmeric powder and remove
- Now add more oil and temper cumin seed bay leaf red chilli whole and whole garam masalas
- Add onion chopped and ginger garlic paste
- Saute well adding salt and turmeric powder
- Add the mutton and saute well adding red chilli Powder and cumin coriander powder
- Cover and cook on low heat
- Add Potatoes and warm water and simmer
- As the mutton gets cooked well add garam masala powder and ghee
- Serve it with rice or chapati
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