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Before you jump to Slow Cooker Thai Green Curry Chicken recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. From time to time, though, the last thing you need is to have to cook meals from scratch. Once in a while you only want to check out the drive through when you are on your way home and finish the day. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food spots are attempting to make their menus healthy now. Here is how one can find healthy food at the drive through.
Milk, juice and water would be the best options for beverages. Choosing a big softdrink as your beverage contributes hundreds of harmful calories to your meal. A single portion of soda is normally thought to be eight ounces. That serving typically is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food carbonated drinks are a minimum of twenty ounces huge. Thirty ounces, however, is a lot more common. Choosing a soda pop as your drink increases your calorie absorption by thousands and adds way too much sugar to your diet. Milk, fruit juices or plain water are much healthier selections.
Traditional logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to slow cooker thai green curry chicken recipe. You can cook slow cooker thai green curry chicken using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Slow Cooker Thai Green Curry Chicken:
- Take chicken breasts
- Provide coconut milk
- Take thai green curry paste
- Provide vegetables
- Get fish sauce
- Prepare basil
Steps to make Slow Cooker Thai Green Curry Chicken:
- Place chicken breasts into slow cooker.
- In a separate bowl, whisk together the coconut milk and thai green curry paste.
- Add the mixture to the slow cooker and set the slow cooker to low for 3.5 hours.
- After 3.5 hours, cut up vegetables (onions, mushrooms, and carrots are good) or use a bag of defrosted frozen vegetables and add them to the slow cooker. Set the slow cooker to high for another half hour.
- Add fish sauce and basil at the end and serve with rice or noodles.
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