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Before you jump to Brad's french onion pork chop bake recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. Sometimes, though, the last thing you want is to have to cook a meal from scratch. Sometimes you just want to go to the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because most famous fast food restaurants around are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.
Choose water, juice or maybe milk as a beverage. Choosing a large softdrink as your beverage adds hundreds of harmful calories to your meal. Usually just one helping of soft drinks should be eight ounces big. Those eight ounces are often at least 100 calories and around ten tablespoons of sugar. Most fast food carbonated drinks are a minimum of twenty ounces big. It is most often at least 30 ounces. This means that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to choose milk, juice or perhaps standard water.
Logic states that that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people create your dinner. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to brad's french onion pork chop bake recipe. You can cook brad's french onion pork chop bake using 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Brad's french onion pork chop bake:
- You need 4 cups prepared rice
- You need 4 large pork chops
- Use 3 cans Campbell's french onion soup
- Take 2 small sweet onions, cut into thin strips
- Get Garlic powder and Montreal steak seasoning
- Provide 1 tbs minced garlic
- Get 3 tbs butter
- You need 1 tbs oil
- Get 1/4 cup dry red wine
- Take 1/8 cup whiskey
- Use 8 slices swiss cheese
Steps to make Brad's french onion pork chop bake:
- Heat oil in a lg frying pan over medium high heat.
- Sear chops for one to two minutes a side. Until they get a nice golden brown. While in the pan, sprinkle both sides with garlic powder and Montreal steak seasoning.
- When chops are seared on both sides, remove to a plate. Deglaze pan with red wine. Cook 2 minutes. Add soup to pan and mix well. Remove from heat.
- Meanwhile, heat butter in another pan over medium low heat. Add onions. Sauté until the carmelize. Stir often.
- A couple minutes before they are done, add minced garlic, and whiskey. Stir to deglaze pan. Add to pan of soup.
- Place prepared rice in the bottom of a 10x15 baking dish. Spread evenly. Place pork chops on top. Evenly spread soup mix over that. Bake at 400 degrees for 20 minutes.
- Lay cheese slices over the top and return to oven for 5-8 minutes.
- Plate and serve. I served with garlic Texas toast. Enjoy.
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