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Before you jump to Kadai chicken recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about any article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. But at times the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This is because many of the popular fast food restaurants around are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully while you are at a fast food place.
Visit a drive through at a place which has made it a practice to offer healthier options to people. Arby’s for instance, is void of burgers. Instead, a person’s selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, even so the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried everything.
Standard logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Occasionally, permitting someone else cook dinner is just what you need. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to kadai chicken recipe. You can cook kadai chicken using 17 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Kadai chicken:
- You need 500 grams Chicken
- Get 1 Onion
- Get Oil for cooking
- Provide Fresh Cream for good gravy consistency & taste
- Use 10-15 Chasew nuts
- You need Curd (thick youghurt)
- Get 1/2 teaspoon Fresh Garam masala powder
- Prepare Lime juice
- You need 1 tomato purée or fresh tomatoe paste stir fry to defuse the raw smell
- Use 1/2 teaspoon Kasuri methi
- Get Coriander for garnishing
- Provide Curry leaves 10-15
- Get Pinch red food colour
- Prepare 1 teaspoon Ginger garlic paste
- Provide Salt as per taste
- Take Red chilli powder 1 teaspoon full
- Take 1/2 teaspoon Turmeric powder
Steps to make Kadai chicken:
- Wash and marinate chicken aside with all spices & curd only
- Take oil in Kadai heat it then add the chopped onion fry till golden then add tomatoe purée if raw or r was readymade stirr a little add ginger garlic paste fry it
- Then on low flame add in all the marinated chicken stir with slow hands fry till oil separates
- Then taste the spices and add in all the leftover ingredients even cream mix well
- Then keep it on simmer flame until the chicken gets tender one it’s done see the consistency of gravy as required better keep it medium thick gravy and ur done add some fried chasews or roughly crushed
- Serve it hot with rice & sald, chapati etc
- Then add a glass of water
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