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Before you jump to Egg & Potato Curry with Keema Rice recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some worth to this. Once in a while, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you’re on your way home and complete the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because many of the famous fast food restaurants around are trying to “healthy up” their selections. Here is how one can find healthy food at the drive through.
Go with the side dishes. It wasn’t so long ago that French Fries were your only side dish choice at a restaurant. Now virtually all of the popular fast food places have broadened their menus. There are plenty of salads around now. You could also pick out Chili. You can also get a baked potato. You could possibly get fruit. There are a lot of selections that you can choose that do not force you to eat foods that have been deep fried. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you do this you are able to keep your fat content and also calorie counts low.
Simple reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have another person do the cooking. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to egg & potato curry with keema rice recipe. To make egg & potato curry with keema rice you only need 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Egg & Potato Curry with Keema Rice:
- Prepare Handful boiled new potatoes
- Use 3 free range eggs softly boiled
- Provide 1 red onion sliced
- You need 1 tsp chilli powder
- Take 1 tsp turmeric powder (half in the curry half for the rice)
- Get 1 tsp cumin powder
- Use Selection of red and green chillis finely chopped
- Use 400 ml coconut milk
- Prepare Cooked basmati rice
- Prepare 100 g lamb mince
- Use 1/2 tsp Garam masala
- You need 1/2 tsp curry powder
- Prepare leaves Coriander
Instructions to make Egg & Potato Curry with Keema Rice:
- Gently fry in a little oil the chilli powder, half the turmeric powder and cumin powder, add a splash of water while doing this. Add your onions and chopped fresh chilli. Gently fry until soft.
- Add the coconut milk and bring to the boil stirring continuously, add the boiled potatoes and reduce heat. In the meantime brown your lamb mince and discard any oil. Add the rest of your spices and gently cook out. Stir in your cooked rice and gently stir to cover every grain.
- Finally add your boiled eggs to the curry sauce and present on a place with chopped coriander.
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