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Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.
On TV as well as in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? Many men and women have lived with this school of thought for many years, and they in addition pass this on to their children. You will even find that men and women in other country’s also adhere to this simple rule and they do not even know why. In our research we have found out why you are told to eat an apple a day and we’ll be discussing that with you here.
Additionally, you will be able to possess a more healthy heart by eating apples. With all the ingredients that you’ll find in apples, such as fiber, they work together to help your heart health. These ingredients will even help to decrease your cholesterol, which is also good for promoting heart health. The actual skin of the apple is where a lot of the healthy vitamins and minerals can be found in an apple. And your best choice is to discover a local farm that grows only organic apples and be sure you eat the skin as well so you can get the most advantages of the apple.
And now you understand why individuals tell you that you ought to eat an apple every day. The one thing you should recognize is that we only mentioned some of the benefits of eating apples. If you look and ask around, you will come to see that the benefits can seem limitless. When you go shopping again, make sure you buy a number of apples, their in the produce department. You will notice that your overall health can tremendously be benefited when you eat apples.
We hope you got insight from reading it, now let’s go back to palak paneer recipe. To make palak paneer you only need 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Palak Paneer:
- Get 100 gm Spinach
- Provide 50 gms Paneer
- Provide 2 Tomato 1 green chilli
- Get Onion1
- Prepare Bhuna jeera1tsp
- Use Coriander pdr1tsp
- Get Garlic cloves 2
- You need Ginger 1 "
- Use 2 Elaichis
- Use 1/2 tsp Salt
- Provide 1/2 tsp Sugar
- You need Dry roasted muskmelon seeds
Instructions to make Palak Paneer:
- Clean paalak and boil it without a lid in 1 cup of water then blend also.
- Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
- Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
- Grind the onion content in mixer.
- Boil tomato and make puree
- Now heat a wok and add onion mixture. Saute it.
- Add tomato puree.Give a good boil stirring it well for 5 min.
- Add ground palak and cook well.
- Now add paneer cubes. Add salt and sugar.
- Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
- Serve and have it too.
- It really tastes well.
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