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Before you jump to Peppercorn Steak recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good With Regard To Your Health.
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At this stage we are going to show you the actual reason why these minerals and vitamins are important to good health. Well to begin with there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. A number of the cancers that apples may help avoid are breast, liver, lung and colon cancers. Just that one element should really be adequate reason for everyone to start eating apples.
To sum up, I guess an apple a day actually can keep the doctor away and now you know why. The benefits we covered are only a couple of of the benefits that eating apples can provide. In the event you look and ask around, you are going to come to see that the benefits can seem limitless. So do yourself a favor and grab some apples the very next time you go to the store. These apples can certainly end up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to peppercorn steak recipe. You can have peppercorn steak using 26 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Peppercorn Steak:
- Get Peppercorn steak
- Use steak slices
- Get vinegar
- Take garlic cloves (minced)
- Provide onion, finely chopped
- Take cornflour
- You need water
- Prepare Salt
- Get Pepper corn or black pepper
- Use Double cream
- Get Beef stock
- Prepare butter
- You need sunflower oil
- Take Basmati (Khalta Rice)
- Take basmati rice
- Provide granulated sugar
- Get Salt
- You need Pepper
- You need cinnamon or one cinnamon stick
- Prepare cardamom pod
- Provide bay leave
- Use cloves
- Provide and 1/4 cup of water
- Take Fried nuts
- Provide butter
- Get sunflower oil
Steps to make Peppercorn Steak:
- Sprinkle salt, pepper and vinegar on both sides of the steakes
- Heat the oil in a large pan on high heat then put the the steakes untill brown. Add little water to cook and cover untill well-done.
- Remove steaks from the pan. Add butter, garlic, pepper corn and chopped onions untill brown.
- Add the beef stock. Stir well and bring to boil then add the cream.Add some salt if needed.
- Put the steaks in the plates and pour over the sauce. It can be served with rice or mashed potatoes.
- For the rice, caramelise one tbs of sugar in a pot (for every cup of rice one tbs of sugar). Then add water, cinnamon, cardamom,bay leave and a little bit of molasis if available. Bring to boil,then add the rice. Cover the pot and simmer for 15-20 min. Then remove from heat and serve with fried nuts.
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