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We hope you got benefit from reading it, now let’s go back to penne and meatballs recipe. You can have penne and meatballs using 14 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Penne and meatballs:
- Take pasta
- Get 1 box penne pasta
- You need 1 lb ground beef
- Use 1 box Velveeta cheese
- Use 1 dash oregano
- Take 1/4 dash parsley
- You need 1/3 cup ketchup
- Use 1 cup milk
- Provide cheese bread
- Provide 1/3 stick butter
- Provide 1/3 dash garlic powder
- You need 2/3 cup milk
- Use 2 cup bisquick
- Prepare 1 cup ricotta cheese
Steps to make Penne and meatballs:
- Boil water, add salt and butter to taste
- In a bowl mix together oregano, ground beef and parsley
- Cut velveeta cheese in cubes
- In a pot add milk, ketchup and cheese, bring to boil until cheese melts
- Form meat into medium meatballs and place on cookie sheet in oven for 20minutes at 400°F
- Add noodles to boiling water
- Mix bisquick, milk, cheese, butter and garlic powder together; place on cookie sheet and bake 25minutes at 350°F
- Noodles on dish, place meatballs on top then add cheese on top
- Add bread on side of dish and serve
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