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Egg curry with peas
Egg curry with peas

Before you jump to Egg curry with peas recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some worth to this. Now and then, though, you definitely do not want to make an entire meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You can do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.

Concentrate on the sides. It wasn’t so long ago that French Fries were your sole side dish option at a restaurant. Now more or less all of the popular fast food places have widened their menus. Now quite a few of them offer you salads. You might get chili. You could possibly get baked potatoes. Fruit is usually obtainable. There are a lot of options that don’t require eating anything deep fried. When you get your meal through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep your calorie count low and reduce your fat intake.

Logic states that that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Sometimes what you need is to let another person produce your dinner. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to egg curry with peas recipe. You can have egg curry with peas using 9 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Egg curry with peas:
  1. Use 2 eggs
  2. Use 1/4 cup peas
  3. You need 2 onions diced
  4. Take 2 tomatoes chopped
  5. Take 1 tbsp tomato paste
  6. You need Coconut cream/ milk
  7. Get 1 bunch coriander/dhania
  8. Use Salt
  9. Take Cooking oil
Instructions to make Egg curry with peas:
  1. You can add ingredients if you are cooking for more than one person
  2. Get your ingredients ready
  3. I blanched my peas and hard boiled my eggs in advance
  4. Boil your rice
  5. In a different cooking pot, saute your onions translucent
  6. Add your tomatoes and tomato paste. Add a little water to create a sauce
  7. Let it cook for a while before adding the peas
  8. When peas are cooked, add your eggs,you can slice or put them whole
  9. Add coconut cream/ milk and salt, let it cook for a few minutes.. Add coriander,/dhania, turn off heat and serve

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