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Aloo soyabean curry
Aloo soyabean curry

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We hope you got insight from reading it, now let’s go back to aloo soyabean curry recipe. You can have aloo soyabean curry using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Aloo soyabean curry:
  1. Use 2 potatoes cut into pieces
  2. You need 1 cup soya bean chunks
  3. Prepare 1 cup onions paste
  4. You need 2 cups tomato paste
  5. Use 2 green chillies, chopped
  6. You need 1 tbsp ginger garlic paste
  7. Prepare 1 tsp cumin seeds
  8. Get 1 tsp turmeric powder
  9. Use 1 tsp red chilli powder
  10. Get 1 tsp coriander powder
  11. Use 1 tsp garam masala
  12. Take to taste Salt
  13. Get As required Oil for cooking
  14. You need as needed Water
Steps to make Aloo soyabean curry:
  1. Wash the soya chunks and soak in boiling water for around 10-15minutes after 15 minutes squeeze out all the water from the chunks and keep aside.
  2. Heat oil in a pan add cumin seeds add onion paste and ginger-garlic paste and fry till it turns golden brown add all spices and about 2tbsp of water stir fry for a minute and then add tomato paste and cook for 4-5 minutes
  3. Add potato cubes,soya chunks mix well cook for 2 minutes add water mix and cover the pan cook till potatoes are done finally add garam masala mix and simmer for 2 minutes switch off the gas.
  4. Transfer the serving bowl garnish with chopped corrinder leaves and serve with roti and rice.

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