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Penne lasagne
Penne lasagne

Before you jump to Penne lasagne recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to penne lasagne recipe. To make penne lasagne you need 17 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Penne lasagne:
  1. Take 500 g Penne cooked according to pack instructions
  2. You need 500 g beef mince
  3. Get 1 Handful grated cheddar cheese
  4. Take 1 Handful spinach
  5. Provide 2 TBS olive oil
  6. You need 1 TSP bbq spice
  7. Get 2 TSP rajah mild curry powder
  8. You need 1 TSP steak n chop spice
  9. Get 1 TSP chicken spice
  10. Prepare 1 cube beef stock
  11. Provide 1 grated tomato
  12. Take 150 ml tomato sauce
  13. Use 1 onion chopped
  14. Take 2 cloves grated garlic
  15. Provide 2 TBS minestrone powdered soup
  16. Take 2 TBS beef and onion powdered soup
  17. Take Sprinkle of oregano herb
Steps to make Penne lasagne:
  1. Cook penne pasta according to the pack.
  2. Pour olive oil and add onion and garlic
  3. Add stock and followed by mince meat
  4. Then add spices to cook
  5. Cook and stir the pot until its cooked perfectly and then followed by tomato sauce and grated tomato
  6. Cook until its soft and tender and add the soups on top of the mince that is cooked.
  7. After that lower the heat to simmer the mince gravy
  8. Take your Pyrex dish and place your pasta penne and followed by raw spinach then pour mince and add pasta again and sprinkle with the cheese and garnish with oregano and bake for 5-10 minutes the oven is preheat at 180 degrees Celsius
  9. Then it is baked and ready to be served and the grandkids are now clapping and happy
  10. Serve with green salad

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