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Mutton curry
Mutton curry

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We hope you got insight from reading it, now let’s go back to mutton curry recipe. You can have mutton curry using 19 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Mutton curry:
  1. You need Marination:
  2. You need 500 gms mutton
  3. You need 2 tbsp curd/yogurt
  4. Prepare 1 1/4 tsp ginger,garlic paste
  5. Get 1/2 tsp salt
  6. You need 1/4 tsp turmeric powder
  7. You need 1/2 tsp red chilli powder
  8. Prepare For the curry:
  9. Prepare 1 1/4-1/2 tbsp oil
  10. Get 2 green cardomoms
  11. Prepare 1 inch cinnamon stick
  12. Get 1 cup finely chopped onions
  13. Get 1/4 cup tomatoes puree
  14. Use 1-2 green chillies slit
  15. Prepare 2 tsps meat masala
  16. Get 2 tbsp water(1/2 cup)
  17. Get to taste Salt
  18. Prepare 1 bay leaf
  19. You need Coriander leaves for garnish
Steps to make Mutton curry:
  1. Marinate mutton with the ingredients mentioned above marination.refrigerate for at least 2 hrs.
  2. Keep the meat out of the refrigerator at least 30 mins before cooking.
  3. Heat oil in a pan saute cinnamon and cardomom for 2 mins.
  4. Add onions and green chillies. Saute until onions turn golden.lower the flame to very low as much as possible.add the marinated meat and saute for 5 to 7 mins.
  5. Cook covered for 10 mins.when you see the moisture begins to release,then add the meat masala and saute for another 2 mins.
  6. Add bay leaves and repeat sauteing for 2 mins.
  7. Add tomato puree and saute until the raw smell of tomatoes goes away.
  8. Add water and pressure cook for 3 to 4 whistles on a medium flame.
  9. When the pressure goes off,stir and garnish it with Coriander.
  10. Serve with roti or rice.

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