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Easy cheesy meatball subs
Easy cheesy meatball subs

Before you jump to Easy cheesy meatball subs recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good For Your Health.

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So what can all these vitamins and minerals do for the actual overall health of your body. Well to start with there have been many studies done that report that eating apples can reduce the potential risk of various cancers. By eating apples it is possible to reduce your chances of getting breast or lung cancer. Just that one factor really should be adequate reason for everyone to start eating apples.

I really hope I have revealed some information that explained why apples are so good. Something you should recognize is that we only discussed a portion of the benefits of eating apples. You will be able to locate many more benefits regarding your health in relation to apples. I really hope that the the very next time you go to the food store you end up getting plenty of apples. You will notice that your overall health can greatly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to easy cheesy meatball subs recipe. You can cook easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Easy cheesy meatball subs:
  1. Provide seasonings
  2. Get 1 Salt and pepper to taste
  3. Get 2 tbsp Italian seasoning
  4. Prepare 1 tbsp garlic powder
  5. Prepare 1 tbsp minced garlic
  6. Get 1/2 onion chopped
  7. You need 1/2 Bell pepper chopped
  8. You need 1 packages cubed cheese your choice
  9. Provide 1 packages shredded mozzarella
  10. Use 3 lb ground beef
  11. Provide 1 jar meat flavored pasta sauce
  12. Use 1 packages hoagie buns
  13. Provide 1 egg
  14. Provide 3 tbsp water
  15. Prepare 2 cup Italian bread crumbs
Steps to make Easy cheesy meatball subs:
  1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
  2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
  3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
  4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
  5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.

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