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Chicken curry stew
Chicken curry stew

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We hope you got benefit from reading it, now let’s go back to chicken curry stew recipe. You can cook chicken curry stew using 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Chicken curry stew:
  1. Provide 300-325 grams Chicken breast
  2. Take 200 grams Cauliflower
  3. Use 200 ml Coconut milk
  4. Provide 100 grams Green beans
  5. You need 2 cloves garlic
  6. Use 1/2 bell pepper
  7. Get as required Olive oil
  8. Use as per taste Salt
  9. Prepare as per taste Pepper powder / freshly grinded
  10. Prepare as per taste Chilli powder
  11. Use as required Garam and curry masalas
Steps to make Chicken curry stew:
  1. Chop the chicken, cauliflower, green beans, garlic and bell pepper
  2. Add olive oil to a pan. After it's warm add the finely chopped garlic. Followed by the chicken few minutes later. Season it with salt and pepper.
  3. Let the chicken cook for about 10 minutes. Wait for the chicken to turn golden brown. Then remove it from the pan and keep it aside.
  4. Now in then same pan, add cauliflower, bell pepper and green beans. Let them cook for few minutes.
  5. Now add the coconut milk, chilli powder and the masalas. Let the vegetables cook for 30 - 35 minutes in low heat with closed lid.
  6. At last add some salt and pepper. Then mix the cooked chicken in the vegetable stew.
  7. Serve it hot….

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