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Beef Rib Steaks In Beer
Beef Rib Steaks In Beer

Before you jump to Beef Rib Steaks In Beer recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is literally very true. Now and then, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This can be done because plenty of the popular fast food places are attempting to make their menus better now. Here is how to eat healthfully when you visit the drive through.

Pick out a drive through with a restaurant which is known for catering to people with better palates. Arby’s for example, is void of burgers. Instead, a person’s choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, whilst no stranger to the hamburger, also includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every little thing is McDonalds with its deep fried chicken parts and also other terribly unhealthy items.

Standard logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have another person do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to beef rib steaks in beer recipe. You can cook beef rib steaks in beer using 12 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Beef Rib Steaks In Beer:
  1. Prepare Beef Rib Steaks (each cut into 3 or 4 pieces)
  2. Provide Large potatoes (cut into small cubes)
  3. Provide Small onion (finely diced)
  4. You need Green pepper (finely diced)
  5. Prepare Garlic cloves (finely chopped)
  6. Get Sweet paprika (½ tsp)
  7. You need Dried parsley(½ tsp)
  8. Use Beer
  9. Get Water
  10. Use Meat flavoured stock cube (crumbled)
  11. You need Olive oil
  12. You need Salt (to your own liking)
Steps to make Beef Rib Steaks In Beer:
  1. 1: Grab a frying pan and add 2 tablespoons of olive oil, heat up on high heat, then add the beef rib steaks and fry on both sides until they are sealed. When ready put them on a plate to one side and leave for later. - - 2: Grab a deep cooking pot and cover the base with olive oil, heat up and add the onion, garlic and green pepper. Gently fry until golden brown.
  2. 3: Add the paprika, parsley, stock cube and salt. Stir well and add the beef rib steaks and the cubes of potatoes. Add the beer and water. Cover with the lid and leave to cook slowly on medium heat for 45 minutes. - - 4: When ready leave aside for 5 minutes to rest before serving. - - 5: Enjoy… With a side salad and some fresh bread for dipping in the delicious sauce!

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