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Cheesy Italian style biscotti
Cheesy Italian style biscotti

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We hope you got benefit from reading it, now let’s go back to cheesy italian style biscotti recipe. To make cheesy italian style biscotti you only need 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Cheesy Italian style biscotti:
  1. Use 2 Eggs
  2. Get 1 cup flour
  3. Provide 2 tbsp butter
  4. Provide 1 cup cheese(have used normal processed cheese)
  5. Prepare 2 tbsp powdered sugar
  6. Use 1 tbsp chilli flakes
  7. Provide 1 tbsp black pepper powder
  8. Prepare 1 tbsp oregano
  9. Prepare 1 tbsp basil
  10. Get to taste Salt (Check because cheese also has salt)
  11. You need 1/4 teaspoon baking powder
  12. Take 1/2 teaspoon baking soda
Instructions to make Cheesy Italian style biscotti:
  1. In a bowl take the butter at room temperature add the grated cheese and sugar. Mix them well and cream it. Then add the eggs one by one. Mix them well. Now for the dry ingredients. In a bowl sieve, the maida add red Chile flakes, oregano, basil, black pepper powder and salt. Also, mix the baking powder and soda. Mix them well.
  2. Now add the dry ingredients to the wet and mix it. Make a dough and keep it in the fridge for at least 30-40 min. Now take a baking tray grease it with butter. Divide the dough into 2 equal parts and give it a bread loaf like shape with light curve on top.
  3. Now preheat the oven at 200°C and bake it for 20-25 mins. Till you get a nice golden brown on the crust. Now take it out. Let it cool for at least 30-40 min. Then cut it into 1 inch thin biscuits like shape. Again grease the baking tray and now place the individual pcs on it. Preheat the oven at 180°C and bake it for 15-20 min. Till the inside part on both the side gets hard and crispy. Enjoy it with your tea or coffee

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