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Mutton Curry
Mutton Curry

Before you jump to Mutton Curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really good information. Sometimes, though, the last thing you need is to have to prepare an evening meal from scratch. Once in a while you only want to visit the drive through while you’re on your way home and complete the day. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is the way to find healthy food choices at the drive through.

Milk, juice as well as water would be the best choices for beverages. When you consume a huge soft drink you are introducing too much empty calories to your day. Usually a single serving of soft drinks should be eight ounces big. That helping normally contains at least a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are at least twenty ounces huge. Generally, however, they are 30 ounces. This is the reason why just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Milk, fruit juices or plain water are more healthy selections.

Simple sense states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Sometimes what you need is to let other people create your dinner. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to mutton curry recipe. You can cook mutton curry using 20 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Mutton Curry:
  1. You need curry cut mutton
  2. You need sliced onions
  3. Provide ginger garlic paste
  4. Provide cup whisked curd/dahi or yoghurt
  5. Prepare Kashmiri red chilli powder
  6. Use garam masala powder
  7. Prepare cup cooking oil
  8. You need bay leaf
  9. Take star anis
  10. You need cinnamon stick
  11. Prepare clove
  12. Use green cardamom
  13. Prepare black cardamom
  14. Use black pepper corns
  15. Provide tsp turmeric powder
  16. Prepare red chilli powder
  17. Prepare coriander powder
  18. Provide cumin powder
  19. Provide water
  20. Get coriander leaves for garnishing
Steps to make Mutton Curry:
  1. First make a masala mix for which in a half cup water add turmeric powder, red chilli powder, coriander powder and cumin powder mix well and keep it aside
  2. Now in a pressure cooker add cooking oil, once the oil is warm add bay leaf, stat anis, cinnamon stick, cloves, black pepper corns, green and black cardamom and saute them for a minute. After a minute add sliced onions and fry them until golden brown, this should take 7 to 8 minutes
  3. Now reduce the flame to moderate heat and add ginger garlic paste and cook for 2 to 3 minutes. Now add the masala mix on cook on moderate heat for 3 to 4 minutes, once the oil separates from the masala. Add mutton pieces and bhunno mutton on high flame for 5 minutes.
  4. After 5 minutes add salt to taste, reduce the flame and add whisked curd mix well with the mutton and masala and cook for 3 to 4 minutes. After that add kashmiri red chilli powder mix well with the mutton and cook for 2 minutes this will help to enhance the colour of the curry.
  5. Now add 1 and half glass of water and pressure cook the mutton on low flame for 5 whistle or until the mutton is tender. Ideally in 5 to 7 whistle max the mutton will get tenderized. After 5 to 7 whistle switch off the flame and once the pressure is released open the pressure cooker and check the mutton, switch on the gas on low flame, add garam masala and chopped coriander leaves and cook for another 5 minutes and your delicious Mutton Curry is ready to be served hot with any Indian Breads.

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