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Lunch Thali
Lunch Thali

Before you jump to Lunch Thali recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about every single article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Sometimes, though, the last thing you need is to have to make a meal from scratch. Sometimes you just want to go to the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their choices. Here is the way to eat healthfully when you visit the drive through.

Your beverage ought to be water or juice or milk. Drinking a large soda causes hundreds of empty fat laden calories into your diet. Usually just one portion of soda is merely eight ounces big. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. A fast food soda is frequently a minimum of twenty ounces. Thirty ounces, however, is much more common. This ensures that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to choose milk, juice and also normal water.

Logic claims that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you require. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to lunch thali recipe. You can cook lunch thali using 32 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Lunch Thali:
  1. Prepare For Spinach curry
  2. Get 2 cups finely chopped spinach
  3. Provide 1 tbsp sesame seeds powder
  4. Use 1 tsp peanut powder
  5. Get 1 tsp turmeric powder
  6. Get 1 tsp red chilli powder
  7. Take 2 tsp oil
  8. Use to taste Salt
  9. Prepare For karela curry
  10. You need 250 gm Finely chopped karela
  11. Get 2 cups Finely chopped onion
  12. You need 1 tsp Turmeric
  13. Get 2 tsp Red chilli powder
  14. Provide to taste Salt
  15. Get 2 tsp Oil
  16. Take 2 tsp Fennel seeds powder
  17. Provide For dal fry
  18. Use 1 cups Pigeon daal
  19. Prepare 2 tsp Ghee
  20. Provide 1 tsp Jeera
  21. You need 1 tsp Red chilli powder
  22. You need 1/2 tsp Turmeric
  23. Use 1 tsp Lemon juice
  24. Provide pinch Hing
  25. Prepare 4 Curry leaves
  26. Get For dhokla
  27. Provide 1 cup dhokla flour soaked in 2 cups buttermilk (1:4)(urad daal:rice)
  28. Use 2 tsp Chilli paste
  29. Get 1 tsp Black pepper powder
  30. Get 1 tbsp Salt
  31. Provide 2 tsp Eno
  32. Provide 1 tsp Red chilli powder
Steps to make Lunch Thali:
  1. For spinach curry…Heat oil in a pan,add red chilli powder,turmeric,sesame seeds powder,peanut powder,..Saute for few min and add finely chopped spinach,salt and cook till it releases oil..
  2. For karela curry…Heat oil…Add karela and onion and cook till brown…Here it takes time…Once done..Add turmeric,red chilli powder,fennel seeds powder,salt and mix well…
  3. For daal fry…Pressure cook daal by adding salt and turmeric…Now heat ghee..Add jeera,hing,curry leaves,red chilli powder,lemon juice and transfer it into cooked and churned daal
  4. For dhokla…U need to ferment 1 cup dhokla flour in 2 cups buttermilk for 8 hrs..Then add green chilli paste,salt and mix well..Finally add eno and pour it into greased thali depending on the thickness u require..Sprinkle black pepper powder,red chilli powder and steam for 10 min..Once done spread oil and serve hot..
  5. Ready to serve dhokla,spinach curry,karela curry,daal fry,rice,roti,mango,tomato,pickle,chutneys….

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