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Easy Indian Kolhapuri Egg Curry
Easy Indian Kolhapuri Egg Curry

Before you jump to Easy Indian Kolhapuri Egg Curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is really very true. Occasionally, though, the last thing you choose is to have to make meals from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This may be possible because an abundance of the popular fast food spots are attempting to make their menus better now. Here’s how it’s possible to eat healthfully when you’re at a fast food place.

Go for the side dishes. It has not been that long ago that all you could get at the fast food cafe was French Fries. Today almost all of the most popular fast food franchises have enhanced their choices. There are plenty of salads around today. You could get chili. You can buy a baked potato. Fruit is usually available. There are lots of healthful options that do not include putting something deep fried into your body. When choosing your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you can keep your fat content and also calorie counts low.

Basic sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else create your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to easy indian kolhapuri egg curry recipe. You can cook easy indian kolhapuri egg curry using 18 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Indian Kolhapuri Egg Curry:
  1. Provide 2 tbsp Coconut (heaping spoonfuls, grated, frozen or fresh coconut)
  2. Get 1/2 tsp Garam Masala
  3. Take 1/2 tsp Turmeric (powder)
  4. Use 1.5 Cup Tomatoes (2 medium tomatoes, rough chopped)
  5. Get 1 Red Onion (about 1 cup when chopped)
  6. Prepare 1 inch Ginger (fresh ginger root, peeled)
  7. Get 3-4 Garlic (cloves)
  8. Prepare 1 Hot Green Pepper (small) (indian hari mirch, or use 1/4 serrano pepper)
  9. Get 1.5 tbsp Canola Oil
  10. Get 2 Whole Dry Red Pepper
  11. Use 1 tsp Poppy Seeds (khus-khus seeds)
  12. Provide 5-6 Black Pepper (whole black pepper corns)
  13. Take to taste Salt and Black Pepper
  14. Provide 4 Egg(s) (hard-boiled, peeled and sliced in half)
  15. Prepare 1/2 tbsp Canola Oil
  16. Take 1 Cup Water
  17. Provide as per taste Salt
  18. You need as needed Cilantro (fresh coriander leaves, for garnish)
Instructions to make Easy Indian Kolhapuri Egg Curry:
  1. In a food processor, process onion, garlic, ginger, and hot green chilli pepper to a coarse paste. Heat 1.5 tbsp oil in wide, heavy bottom saute pan. When oil is hot, add onion mixture to pan. Cook until onions are soft and start to brown at edges. (4-5 minutes)
  2. Then add spices: whole red pepper, poppy seeds, black peppercorns, garam masala, turmeric, and coconut. Saute until spices are fragrant and coconut has toasted a bit (about 1-2 minutes)
  3. Add chopped tomato and cook it for few minutes then add frid egg & cook it.

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