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Curry
Curry

Before you jump to Curry recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Consuming Apples Is Good.

I am sure you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? You might know people that live by this and also request that their children live by this rule as well. This specific thought can be found in country’s all around the world and individuals follow it as gospel with out ever discovering why they should eat an apple a day. You will be pleased to know that we have carried out a little research, and we are going to tell you why this is regarded as a miracle fruit.

I am sure you’ve heard of Cornell University, well these people did their own study on how apples may benefit an individuals brain. They found that one of the components in apples known as quercetin, has actually been proven to help you to protect brain cells. And naturally thanks to this ingredient in apples, they’re able to essentially reduce Alzheimer’s symptoms.

In conclusion, I guess an apple a day definitely can keep the doctor away and now you understand why. Something you should understand is that we only discussed some of the benefits of eating apples. All the benefits would take us too long to include in this write-up, nevertheless the information is out there. So do yourself a favor and pick up some apples the very next time you go to the store. You will find that your overall health may greatly be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to curry recipe. To make curry you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Curry:
  1. Take 1/2 kg yougurt
  2. Take 2 tbsp besan
  3. Get 1 tbsp green chilli
  4. Take 1 tsp haldi
  5. Take 1 tsp zeera
  6. Prepare 1 tsp salt
  7. Use 4 tbsp oil
  8. Prepare 2 sticks curry patas
  9. You need 2 cloves garlic
Steps to make Curry:
  1. Heat oil add crushed garlic and curry leaves and fry well
  2. Now in a separate bowl add yougurt and all ingredients and blend well
  3. Now pour ds mixture over fried gatlic
  4. Add 2 glasses of water
  5. Cook fr at least 1/2 hour
  6. Serve with rice or khicri

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