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We hope you got insight from reading it, now let’s go back to bittergourd fry recipe. To cook bittergourd fry you need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Bittergourd fry:
- Get 2 karela( bitter gourd)
- Prepare 2 tbsp Red chilli flakes
- Provide 1/2 tsp Turmeric powder
- Use 1 tbsp Ginger garlic
- Use To taste Salt
- Prepare 1/2 tsp Mustard seeds
- Get 2 strings Curry leaves
- Provide 2 tbsp Coconut oil
Steps to make Bittergourd fry:
- Wash the bittergourd.Cut open the bittergourd into 2 pieces and removes all seeds cut into half circles or any shape you desire……
- Heat oil in a non stick pan throw in mustard seeds and let it splutter and add 1sprig curry leaves And now add half of the chilli flakes and saute till aromat
- Add bittergourd pieces and saute so that the chilli flakes coat the pieces nicely……cover and cook for 3 mins…stir in between on low flame
- After 3 mins add ginger garlic paste +salt+turmeric powder and saute…..add 2tbsp of water and cook…
- Once it's cooks add the remaining chilli flakes and 1sprig curry leaves and close 5 more mins so that it gets fried nicely….
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