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Slow Cooked Beef Steak With Potato Chips
Slow Cooked Beef Steak With Potato Chips

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We hope you got insight from reading it, now let’s go back to slow cooked beef steak with potato chips recipe. You can cook slow cooked beef steak with potato chips using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Slow Cooked Beef Steak With Potato Chips:
  1. Prepare beef tenderloin
  2. You need tomato
  3. Use carrot
  4. Provide potato (thinly sliced)
  5. Provide beans vegetable
  6. Prepare steak lettuce
  7. Get garlic (fried)
  8. Get shallot (fried)
  9. Prepare nutmeg (ground)
  10. Provide sweet soy sauce
  11. Provide Salt, pepper, and sugar
  12. Take Water
  13. Use Olive oil
Instructions to make Slow Cooked Beef Steak With Potato Chips:
  1. Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed
  2. Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours.
  3. Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water.
  4. Sprinkle some salt on the sliced potato
  5. Fry the salted potato
  6. When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables.
  7. Add some tomato juice to the sauce a few moments before eating.

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