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Yellow Curry
Yellow Curry

Before you jump to Yellow Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But occasionally the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes you just would like to go to the drive through en route to your home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This may be possible because an abundance of the popular fast food places are trying to make their menus better now. Here is how you can find appropriate food choices at the drive through.

Choose your drive through depending on if it has more healthy options available. For example, Arby’s doesn’t offer hamburgers. Alternatively you can choose from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has made hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Not everything is McDonalds using its deep fried chicken parts and other terribly bad items.

Simple sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have someone else do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to yellow curry recipe. To cook yellow curry you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Yellow Curry:
  1. Use 1 cup garbanzo beans cooked
  2. Use 1/2 white onion
  3. Prepare 1 cup jasmine rice
  4. Take 5 cloves garlic of
  5. Take 2 limes
  6. Prepare 1 can coconut milk of
  7. Provide 1/2 red bell pepper , thinly sliced
  8. Use 1 and 1/2 tblspns tumeric
  9. You need 1/2 tblspn cumin
  10. Provide 1/2 tblspn corriander
  11. You need 1/4 tblspn salt
  12. Take 1/4 tblspn sugar
  13. Take 1 cup water
  14. Provide coconut oil
Steps to make Yellow Curry:
  1. Heat a tablespoon of coconut oil in a large sauté pan on medium heat. Add juice of two limes, ginger, and garlic. Cook for 2-3 minutes and then add onion
  2. Cook onion until soft and then add sliced bell pepper. Continue cooking until bell peppers are slightly soft adding coconut oil if necessary.
  3. Meanwhile, bring 1 and a half cups of water to boil in a separate pot for rice. Once water has boiled, stir in rice, cover and reduce to a simmer. Cover and cook for 20 minutes.
  4. Add spices, coconut milk, water and garbanzo beans and reduce heat to a low simmer. Cover and cook for 5-7 minutes until curry begins to thicken. Add further spices to taste if necessary.
  5. When rice is ready, fluff with fork and serve under curry sauce.

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