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Curried Thai Chicken and Noodles
Curried Thai Chicken and Noodles

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We hope you got benefit from reading it, now let’s go back to curried thai chicken and noodles recipe. You can cook curried thai chicken and noodles using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Curried Thai Chicken and Noodles:
  1. Take chicken breast
  2. Get rice noodles
  3. Provide broccoli
  4. You need green onion
  5. Provide portabella mushroom
  6. Take peanut oil
  7. Use red curry paste
  8. You need soy sauce
  9. Prepare cayenne pepper
  10. Prepare ground cumin
  11. Take onion powder
  12. Provide ground ginger
  13. You need ground black pepper
Steps to make Curried Thai Chicken and Noodles:
  1. Bring pot of water to rolling boil. Add noodles, let boil for 10-12 minutes until desired softness.
  2. Cut chicken breast into 1/2" cubes. In bowl, season with cayenne pepper, black pepper, cumin, onion powder, and ginger. Shake well to coat chicken.
  3. In wok over medium heat, begin cooking chicken breast.
  4. Wash and cut broccoli into small chunks. Slice green onions into 1/4" sections. Chop portabella mushroom.
  5. When chicken is fully cooked and noodles are done, remove noodles from heat and drain water.
  6. In wok, combine veggies, noodles, soy sauce, and peanut oil with chicken. Let cook for 2-3 minutes, stirring very often.
  7. Add curry paste. Stir occassionally for 3-5 minutes. Enjoy.

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