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Mango and Chicken Curry
Mango and Chicken Curry

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We hope you got benefit from reading it, now let’s go back to mango and chicken curry recipe. You can have mango and chicken curry using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Mango and Chicken Curry:
  1. Use 3 chicken breasts chopped up
  2. You need 1 tablespoon mango powder
  3. Use 1 teaspoon chilli powder
  4. You need 1 teaspoon cumin powder
  5. Use 1 teaspoon coriander powder
  6. You need Chopped up fresh coriander
  7. Get 1 green mango (get one which isn’t too ripe)
  8. You need 1 teaspoon tumeric
  9. Prepare 1 can low fat coconut milk
  10. Provide 3 cloves fresh chopped garlic
  11. Prepare 1 teaspoon pink salt
Steps to make Mango and Chicken Curry:
  1. Put a pan on the stove on medium heat, add a teaspoon of ghee and start to brown off the chicken. After about 5 minutes add the salt and all the spices - cook off for a further 5 minutes.
  2. Add the coconut milk, stir well and cover
  3. Simmer for 20 minutes. Serve with rice or quinoa. We cooked some quinoa and served with that, and some fat free Greek yogurt - yum!

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